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Tofu Steaks With Red Pepper Walnut Sauce - Recipe Cost

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1 (14-ounce) package water-packed reduced-fat extra-firm tofu

Ingredients	Per Recipe Qty	Common Price	Price per Recipe
1/4 cup finely chopped fresh basil	1/4 cup	$2.59 per cup	$0.65
1/4 cup water	1/4 cup	n/a
2 tablespoons chopped fresh parsley	2 tbsp	$1.09 per cup	$0.14
1 tablespoon chopped fresh thyme	1 tbsp	$1.99 per cup	$0.12
2 tablespoons white wine vinegar	2 tbsp	$3.39 per 12 fluid ounces	$0.28
1 tablespoon Dijon mustard	1 tbsp	$2.69 per 8 ounces	$0.18
1/4 teaspoon salt	1/4 tsp	$2.91 per 16 ounces	$0.01
1/2 teaspoon crushed red pepper	1/2 tsp	$3.29 per pound	$0.01
8 garlic cloves, minced	8 garlic cloves	$4.00 per pound	$0.21
1/2 cup all-purpose flour	1/2 cup	$2.99 per 5 pounds	$0.08
1/2 cup egg substitute	1/2 cup	$5.39 per 32 ounces	$0.75
2 cups panko (Japanese breadcrumbs)	2 cup	$1.79 per 15 ounces	$0.91
2 tablespoons olive oil	2 tbsp	$5.99 per 16 fluid ounces	$0.37
3 tablespoons chopped walnuts, toasted	3 tbsp	$9.89 per 16 ounces	$0.48
1 (12-ounce) bottle roasted red peppers, drained	12 ounce bottle	$2.19 per pound	$0.57
Total Recipe			$4.77