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Tom Dorman's '97 Florida Bbq Sauce Search Winner - Recipe Cost

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2 Tbsp. Mesquite BBQ seasoning
2 Tbsp. Mesquite smoke marinade
1 Tbsp. Lemon-pepper seasoning
Ingredients Per Serving Qty Common Price Price per Serving
32 ounce Heinz ketchup 4 5/8 oz
$4.39 per 32 ounces
$0.63
1 c. Water 2 tablespoons
n/a
 
2 Tbsp. Extra virgin olive oil 7/8 teaspoon
$5.99 per 16 fluid ounces
$0.05
1/2 c. Prepared mustard 1 tablespoon
$2.69 per 8 ounces
$0.21
1/4 c. Molasses 1 3/4 teaspoons
$4.69 per 12 fluid ounces
$0.11
1/8 c. Honey 7/8 teaspoon
$4.69 per 12 ounces
$0.08
1/8 c. Light brown sugar 7/8 teaspoon
$2.79 per 2 pounds
$0.01
3 Tbsp. Apple cider vinegar 1 1/4 teaspoons
$4.29 per quart
$0.03
1 tsp Salt 1/8 teaspoon
$2.91 per 16 ounces
$0.01
1 tsp Black pepper 1/8 teaspoon
$7.99 per 16 ounces
$0.01
1 tsp Garlic pwdr 1/8 teaspoon
$2.99 per 3 ounces
$0.01
1 Tbsp. Creole seasoning (see note) 3/8 teaspoon
$9.99 per 12 ounces
$0.02
1 Tbsp. Old Bay seasoning 3/8 teaspoon
n/a
 
1 Tbsp. Chili pwdr 3/8 teaspoon
$5.29 per 2 1/2 ounces
$0.08
    Juice from 2 lemons 1/8 juice
n/a
 
4 Tbsp. Worcestershire sauce 1 3/4 teaspoons
$5.29 per 10 fluid ounces
$0.15
Total per Serving $1.40
Total Recipe $9.81
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