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Tomato and Breadcrumb Quiche - Recipe Cost

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4 vine ripe tomatoes – sliced about ¼ inch thick

Olive oil

Ingredients	Per Serving Qty	Common Price	Price per Serving
½ loaf of left over Italian bread	1/8 loaf	$0.19 per ounce	$0.05
4 eggs	1 eggs	$2.53 per 12 items	$0.21
1½ cups milk	1/3 cup	$3.49 per gallon	$0.08
1 medium onion	1/4 onion	$0.79 per pound	$0.05
1 clove of garlic	1/4 garlic cloves	$4.00 per pound	$0.01
¼ cup instant potato buds – (optional)	1 tablespoon	$0.50 per pound	$0.01
2 cups shredded Monterey cheese	1/2 cup	$6.99 per 32 ounces	$0.44
¼ tsp salt	0.06 teaspoon	$2.91 per 16 ounces	$0.00
¼ tsp. black pepper	0.06 teaspoon	$7.99 per 16 ounces	$0.00
¼ tsp. dried oregano	0.06 teaspoon	$3.89 per 3/4 ounces	$0.01
Total per Serving			$0.86
Total Recipe			$3.45