Receta Tomato and Cheese Soup
Ingredientes
- Tomatoes – 400 gms
- Onion – 1, small, chopped
- Cheese – 1 cube, grated
- Mint Leaves – few, dried
- Vegetable Stock (or Plain Water) – 1/2 cup
- Black Pepper Powder as per taste
- Salt as per taste
- Rice Flour – 1/2 tblsp
- Butter – 1/2 tblsp
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Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 738g | |
Calories 299 | |
Calories from Fat 140 | 47% |
Total Fat 15.94g | 20% |
Saturated Fat 9.72g | 39% |
Trans Fat 0.0g | |
Cholesterol 45mg | 15% |
Sodium 1177mg | 49% |
Potassium 1040mg | 30% |
Total Carbs 30.84g | 8% |
Dietary Fiber 6.2g | 21% |
Sugars 15.92g | 11% |
Protein 11.62g | 19% |