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Ingredientes
- 1 (8 ounce.) can tomato sauce
- 2 tbsp. lemon juice
- 1 tbsp. vegetable oil
- 2 teaspoon Worcestershire sauce
- 1/4 teaspoon basil or possibly oregano
- 1/4 teaspoon onion salt
- Black pepper
- Garlic pwdr
Direcciones
- Combine and use with beef, lamb or possibly chicken. Marinade 3 to 4 hrs.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 301g | |
| Calories 200 | |
| Calories from Fat 124 | 62% |
| Total Fat 14.07g | 18% |
| Saturated Fat 1.09g | 4% |
| Trans Fat 0.35g | |
| Cholesterol 0mg | 0% |
| Sodium 1414mg | 59% |
| Potassium 995mg | 28% |
| Total Carbs 18.83g | 5% |
| Dietary Fiber 4.1g | 14% |
| Sugars 12.74g | 8% |
| Protein 3.49g | 6% |
