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Torta Di Ricotta (Italian Style Cheesecake) - Recipe Cost

Ingredients Per Serving Qty Common Price Price per Serving
1/2 c. butter 2 3/8 teaspoons
$3.99 per 16 ounces
$0.10
1 1/3 c. flour 2 tablespoons
$2.99 per 5 pounds
$0.02
1 x egg 0.1 egg
$2.53 per 12 items
$0.02
2 lb ricotta cheese 3.2 oz
n/a
 
1 1/2 c. sugar 2 tablespoons
$1.44 per pound
$0.10
1/4 c. flour, sifted 1.2 teaspoons
$2.99 per 5 pounds
$0.00
6 x Large eggs, separated 5/8 eggs
$2.53 per 12 items
$0.13
1 tsp vanilla extract 0.1 teaspoon
$8.00 per 8 fluid ounces
$0.02
1/4 c. mixed candied fruit, minced 1.2 teaspoons
$0.16 per ounce
$0.03
Total per Serving $0.42
Total Recipe $4.19
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