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Correo Electrónico
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Ingredientes
- I kept on eating the Tuna Casserole - modified of course, with lots of cheese added.... and some cauliflower:
- Tuna Casserole with Cauliflower Cheese
- I combined the canned tuna and salmon - with our love of meat loaf and made a
- Salmon and Tuna Loaf with Tarragon Mayonnaise
- And just last week I modified the traditional Salmon Patty and made:
- Tuna, Caper and Feta Patties
- 9oz (270gr) tuna
- 1 tbs capers
- 1 tbs chopped Greek or Kalamta Olives
- 2oz (60gr) feta, crumbled
- 1 egg
- 1 tsp Dijon-style mustard
- 1 tbs bread crumbs
- 1 tbs olive oil
- 1/2 cup plain or Greek yogurt
- 1/3 tsp garlic powder
View Full Recipe at Thyme for Cooking, the Blog
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 453g | |
| Calories 836 | |
| Calories from Fat 523 | 63% |
| Total Fat 58.64g | 73% |
| Saturated Fat 18.43g | 74% |
| Trans Fat 0.0g | |
| Cholesterol 355mg | 118% |
| Sodium 1014mg | 42% |
| Potassium 1065mg | 30% |
| Total Carbs 13.72g | 4% |
| Dietary Fiber 0.7g | 2% |
| Sugars 8.44g | 6% |
| Protein 61.53g | 98% |
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