6 T butter |
1/2 teaspoon |
$3.99 per 16 ounces
|
$0.02 |
3 packages. dry yeast (not rapid rise) |
1/4 pkg |
$8.79 per 4 ounces
|
$0.14 |
3 3/4 c. hot water |
1/4 cup |
n/a
|
|
6 T sugar |
1/2 teaspoon |
$1.44 per pound
|
$0.01 |
2 large eggs, beaten |
1/6 eggs |
$2.53 per 12 items
|
$0.04 |
10 c. flour (omit the salt if using self rising flour) |
3/4 cup |
$2.99 per 5 pounds
|
$0.14 |
4 1/2 teaspoon salt |
3/8 teaspoon |
$2.91 per 16 ounces
|
$0.01 |
Total per Serving |
$0.35 |
Total Recipe |
$4.20 |