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Receta TWD - Garam Grahams

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This week’s Tuesday with Dorie recipe is Garam Grahams. I was pleased as I already had all of the ingredients.  These biscuits are savoury Graham Crackers flavoured with garam marsala. I made only a quarter of the recipe, which is just as well as that is all the garam marsala I had left. I was pleasantly surprised by these biscuits - they are utterly delicious, with a mildly spiced earthy wheaten flavour. To see what everyone else made this week and what they thought of it, visit the LYL section of the TWD website.
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