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Twisted Butter Pumpkin-Ginger Bread Pudding - Recipe Cost

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1 4-pound sugar pumpkin or kabocha squash
Extra-virgin olive oil, for brushing
1 loaf cinnamon brioche, challah or plain pound cake, diced (about 10 cups)
Confectioners' sugar, for garnish (optional)
Ingredients Per Serving Qty Common Price Price per Serving
4 large eggs 1/2 eggs
$2.53 per 12 items
$0.11
1 cup packed light brown sugar 2 tablespoons
$2.79 per 2 pounds
$0.08
1 1/2 teaspoons ground cinnamon 1/6 teaspoon
$2.99 per 4 ounces
$0.01
1/4 teaspoon ground nutmeg 0.03 teaspoon
$7.29 per 1.1 ounces
$0.02
1/4 teaspoon ground allspice 0.03 teaspoon
$18.00 per pound
$0.00
2 cups heavy cream 1/4 cup
$3.89 per pint
$0.49
1 1/2 teaspoons pure vanilla extract 1/6 teaspoon
$8.00 per 8 fluid ounces
$0.03
1/2 cup golden raisins 1 tablespoon
n/a
 
1/4 cup diced crystallized ginger 1 1/2 teaspoons
$2.39 per ounce
$0.23
6 tablespoons Twisted Cinnamon, Honey & Brown Sugar Butter ( melted) 2 1/4 teaspoons
$2.99 per 4 ounces
$0.15
Total per Serving $1.12
Total Recipe $8.97
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