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two bean salad - Recipe Cost

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19-oz (540-mL) can chickpeas, rinsed, drained

19-oz (540-mL) can red kidney beans, rinsed, drained

2 tbsp (30 mL) each: extra-virgin olive oil, Dijon mustard, honey

Pinch each: ground cumin, fine sea salt

Ingredients	Per Serving Qty	Common Price	Price per Serving
1/2 medium red onion, finely chopped	0.08 onion	$0.99 per pound	$0.03
1/2 red bell pepper, chopped	0.08 bell pepper	$3.29 per pound	$0.07
Handful broccoli florets, chopped very small	1/6 handfull	$0.99 per pound	$0.22
1/4 cup (60 mL) red wine vinegar	2.03 teaspoons	$3.39 per 12 fluid ounces	$0.10
1 tbsp (15 mL) paprika	1/2 teaspoon	$1.79 per ounce	$0.07
Total per Serving			$0.49
Total Recipe			$2.94