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Two Crust Lemon Pie - Recipe Cost

Ingredients Per Serving Qty Common Price Price per Serving
1 1/4 c. sugar 3 tablespoons
$1.44 per pound
$0.13
2 tbsp. flour or possibly cornstarch 1 teaspoon
$2.99 per 5 pounds
$0.00
1/8 teaspoon salt 0.02 teaspoon
$2.91 per 16 ounces
$0.00
1/4 c. butter 2 teaspoons
$3.99 per 16 ounces
$0.08
3 Large eggs 1/2 eggs
$2.53 per 12 items
$0.11
1 lg. lemon 1/6 lemon
$0.80 per item
$0.13
1 tbsp. grated lemon peel 1/2 teaspoon
n/a
 
1/2 c. water 1 tablespoon
n/a
 
Total per Serving $0.46
Total Recipe $2.75
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