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Receta Using and Preserving Summer Herbs: Tarragon

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Ingredientes

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 1326g
Calories 1505  
Calories from Fat 355 24%
Total Fat 39.74g 50%
Saturated Fat 9.97g 40%
Trans Fat 0.0g  
Cholesterol 1117mg 372%
Sodium 577mg 24%
Potassium 735mg 21%
Total Carbs 264.29g 70%
Dietary Fiber 10.5g 35%
Sugars 243.99g 163%
Protein 37.04g 59%
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