| 2 Large eggs |
0.2 eggs |
$2.53 per 12 items
|
$0.04 |
| 1 c. fine dry bread crumbs |
1 tablespoon |
$1.79 per 15 ounces
|
$0.05 |
| 1 lg. eggplant (pared & sliced 1/4" thick) |
0.1 eggplant |
$1.99 per item
|
$0.20 |
| 3/4 c. salad oil |
1 tablespoon |
$4.39 per 24 fluid ounces
|
$0.11 |
| 1 pound grnd veal">veal or possibly veal">veal patties |
1 5/8 oz |
n/a
|
|
| 3 (8 ounce.) cans tomato sauce |
2 3/8 fl oz |
$1.85 per 15 fluid ounces
|
$0.30 |
| 2 teaspoon sugar |
0.2 teaspoon |
$1.44 per pound
|
$0.00 |
| 1 teaspoon oregano |
0.1 teaspoon |
$3.89 per 3/4 ounces
|
$0.02 |
| 1/2 teaspoon basil |
0.05 teaspoon |
$2.59 per cup
|
$0.00 |
| 1/2 teaspoon salt |
0.05 teaspoon |
$2.91 per 16 ounces
|
$0.00 |
| 1/2 c. Parmesan cheese |
2 3/8 teaspoons |
$5.49 per 6 ounces
|
$0.16 |
| 1 pkg. sliced mozzarella cheese |
0.1 pkg |
n/a
|
|
| Total per Serving |
$0.88 |
| Total Recipe |
$8.79 |
Suggestions?