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Veal With Marsala Wine - Recipe Cost

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1 pound thinly sliced (veal)
Salt and pepper
Ingredients Per Serving Qty Common Price Price per Serving
2 Large eggs 1/2 eggs
$2.53 per 12 items
$0.11
1/2 c. flour 2 tablespoons
$2.99 per 5 pounds
$0.02
5 tbsp. butter 1 tablespoon
$3.99 per 16 ounces
$0.16
1 c. fresh mushrooms, thinly sliced 1/4 cup
$3.69 per 8 ounces
$0.28
1/3 c. Marsala wine 1 tablespoon
$22.00 per liter
$0.43
2/3 c. beef broth 2 tablespoons
$1.29 per 14 1/2 ounces
$0.13
Total per Serving $1.13
Total Recipe $4.50
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