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Ingredientes

  • Pasta - 1 cup
  • Capsicum - 1/2 cup
  • Sweet Corn Kernels - 1/4 cup, boiled
  • Pepper Powder - 1/2 tsp
  • Oil - 2 tsp
  • Salt as per taste
  • For the white sauce:
  • Maida - 1/4 cup
  • Milk - 1/2 cup
  • Butter - 1 tblsp

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 404g
Calories 1154  
Calories from Fat 248 21%
Total Fat 28.23g 35%
Saturated Fat 10.93g 44%
Trans Fat 0.23g  
Cholesterol 43mg 14%
Sodium 146mg 6%
Potassium 772mg 22%
Total Carbs 187.48g 50%
Dietary Fiber 8.2g 27%
Sugars 13.6g 9%
Protein 35.64g 57%
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