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Ingredientes
- 1/2 lb. pizza dough
- 1/4 small onion, sliced thin
- 1/4 orange pepper, sliced thin
- 1/4 yellow pepper, sliced thin
- 1/2 small tomato, sliced thin and each slice cut in half
- 3 tablespoons extra-virgin olive oil
- 1 tablespoon McCormick Herb Garden seasoning blend
View Full Recipe at Chef Tom Cooks !
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 339g | |
| Calories 1028 | |
| Calories from Fat 403 | 39% |
| Total Fat 45.84g | 57% |
| Saturated Fat 6.37g | 25% |
| Trans Fat 0.0g | |
| Cholesterol 166mg | 55% |
| Sodium 63mg | 3% |
| Potassium 562mg | 16% |
| Total Carbs 127.79g | 34% |
| Dietary Fiber 0.9g | 3% |
| Sugars 2.14g | 1% |
| Protein 26.32g | 42% |
