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Vegetable Goulash - Recipe Cost

Ingredients	Per Serving Qty	Common Price	Price per Serving
2 lg. potatoes, cubed	1 potatoes	$0.50 per pound	$0.41
2 med. carrots, sliced	1 carrots	$1.49 per pound	$0.20
2 c. celeriac or possibly turnip or possibly parsnip, peeled and cubed	1 cup	$2.99 per pound	$1.03
1 bay leaf	1/2 bay leaf	$3.59 per 2 ounces	$2.11
Water or possibly vegetable stock	1/2 water	n/a
1 teaspoon salt	1/2 teaspoon	$2.91 per 16 ounces	$0.02
Total per Serving			$3.77
Total Recipe			$7.53