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Vegetable-Pasta Bake - Recipe Cost

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1 (7 oz pkg.) shredded 2 % Italian 3-cheese blend, divided
Ingredients Per Serving Qty Common Price Price per Serving
3 cups ziti pasta, cooked 1/2 cup
$1.25 per pound
$0.33
2 large red bell peppers, cut into thin strips 1/3 bell peppers
$3.29 per pound
$0.40
2 zucchini, halved lengthwise, then thinly sliced crosswise 1/3 zucchini
$1.99 per pound
$0.29
1/2 lb mushrooms, thinly sliced 1 1/3 oz
$3.69 per 8 ounces
$0.61
1 jar (24 oz) chunky spaghetti sauce 4 oz
$3.00 per 24 ounces
$0.50
1 tsp dried oregano leaves 1/6 teaspoon
$3.89 per 3/4 ounces
$0.03
Total per Serving $2.15
Total Recipe $12.93
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