Receta Vegetarian Keema Matar
Ingredientes
- Cauliflower â 1, big
- Peas â 1/2 cup
- Onion â 2, big
- Tomato â 3, big
- Ginger garlic paste â 2 tsp
- Red chilli powder â 2 tsp
- Garam Masala powder â 1 tsp
- Bay leaf â 1
- Cinnamon â 1 inch stick
- Cumin seeds â 1 tsp
- Salt â to taste
- Oil â 1 tbsp + few tbsps for shallow frying
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Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 205g | |
Calories 206 | |
Calories from Fat 126 | 61% |
Total Fat 14.26g | 18% |
Saturated Fat 1.18g | 5% |
Trans Fat 0.35g | |
Cholesterol 0mg | 0% |
Sodium 11mg | 0% |
Potassium 382mg | 11% |
Total Carbs 18.71g | 5% |
Dietary Fiber 4.9g | 16% |
Sugars 7.37g | 5% |
Protein 3.48g | 6% |