Receta Velveeta Salsa Dip
Raciónes: 4
Ingredientes
- 1 pound Velveeta light pasteurized process cheese product, cubed
- 1 (8 ounce.) jar Pace Picante Sauce or possibly salsa
- 2 tbsp. minced cilantro (optional)
Direcciones
- Microwave Velveeta Light pasteurized process cheese product and Pace Picante Sauce or possibly salsa in 1 1/2 qt microwave-safe bowl on high 5 min or possibly till Velveeta Light pasteurized process cheese product is melted, stirring after 3 min. Stir in cilantro. Serve warm with tortilla chips or possibly vegetable dippers. Makes 3 c..
- CONVENTIONAL: In saucepan, stir together Velveeta Light pasteurized process cheese product and Pace Picante Sauce or possibly salsa over low heat till Velveeta Light pasteurized process cheese product is melted. Stir in cilantro. Serve as directed.
- Preparation time: 10 min; microwave cooking time: 5 min; conventional cooking time: 10 min.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 170g | |
Recipe makes 4 servings | |
Calories 286 | |
Calories from Fat 144 | 50% |
Total Fat 15.99g | 20% |
Saturated Fat 10.04g | 40% |
Trans Fat 0.0g | |
Cholesterol 60mg | 20% |
Sodium 2243mg | 93% |
Potassium 376mg | 11% |
Total Carbs 15.58g | 4% |
Dietary Fiber 1.8g | 6% |
Sugars 12.64g | 8% |
Protein 19.97g | 32% |