Receta Verza stufata (Braised Savoy Cabbage)
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 121g | |
Calories 190 | |
Calories from Fat 72 | 38% |
Total Fat 7.94g | 10% |
Saturated Fat 2.53g | 10% |
Trans Fat 0.0g | |
Cholesterol 57mg | 19% |
Sodium 1599mg | 67% |
Potassium 421mg | 12% |
Total Carbs 4.49g | 1% |
Dietary Fiber 0.2g | 1% |
Sugars 0.08g | 0% |
Protein 23.9g | 38% |