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Weisswurst With Cider, Apples, And Onions - Recipe Cost

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8 weisswurst (about 1 1/4 lbs.)
Ingredients Per Serving Qty Common Price Price per Serving
2 tbsp. unsalted butter 1 1/2 teaspoons
$3.99 per 16 ounces
$0.06
2 slices bacon, diced 1/2 slices
$2.99 per pound
$0.10
8 to 9 med. size onions, sliced (about 4 c.) 2 1/8 onions
$0.79 per pound
$0.41
2 cloves garlic, chopped 1/2 garlic cloves
$4.00 per pound
$0.01
1 teaspoon mixed leaf herbs (thyme, basil, rosemary), crumbled 1/4 teaspoon
$3.99 per 16 ounces
$0.01
1/2 c. dry white wine 2 tablespoons
$0.35 per fluid ounce
$0.35
1/2 c. apple cider or possibly juice 2 tablespoons
n/a
 
2 tart apples (granny Smith or possibly Greenings), pared, cored, and thickly sliced 1/2 apples
$1.46 per pound
$0.29
2 tbsp. parsley 1 1/2 teaspoons
$1.09 per cup
$0.03
Total per Serving $1.27
Total Recipe $5.06
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