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Ingredientes
- 1/4 c. whiskey
- 1 Tbsp reduced-sodium soy sauce
- 1 Tbsp Worcestershire sauce
- 1 c. shredded Cabot Vermont Sharp Cheddar Cheese
- 1/4 c. chopped onion
- 2 Tbsp seasoned bread crumbs
- 3 garlic cloves, minced
- 1/2 tsp salt
- 1/2 tsp paprika
- 1/2 tsp dried basil
- 1/2 tsp pepper
- 1 1/2 lbs ground beef
- 8 strips bacon, cooked and crumbled
- 8 hamburger buns
View Full Recipe at Julies Eats and Treats
