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Receta White Asparagus Gratin

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Ingredientes

  • 12 spears White Asparagus
  • 2 cups (approximately) milk
  • 4 tablespoons unsalted butter
  • 1 cup fresh bread crumbs (made from any good tasting bread, pulsed fine in a food processor)
  • Kosher salt and fresh ground pepper to taste (about ¼ teaspoon of salt and a few grinds of pepper)
  • Fresh Parmesan, curled with a vegetable peeler, for the top
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