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White Bean & Roasted Chicken Chili

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2 votos | 938 views

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Evaluaciones

  • Nanette
    14 de Noviembre de 2010
    A great chili recipe. Very different. I used rotisserie chicken, Polska kielbasa (not turkey), green chile peppers, 1 sweet green pepper, 1/2 can of tomato paste along with the diced tomatoes. None of these changed the taste of the original recipe, I'm sure. "Heat" is not a favorite in my household, so I kept it mild and added cayenne pepper to my serving. Delicious! Thanks Drick for this keeper!
    Yo he cocinado/probado esta receta
    Esta es una variación
    1 reply
    • Drick Perry
      14 de Noviembre de 2010
      many thanks for trying this and I do not think the additions would change the flavor either - so glad you liked it, the heat as with any recipe is easily adjusted ... by the way, the flavors in this inspired another recipe coming up soon, roasted chicken & sausage enchiladas... stick around...

    Comentarios

    • Nanette
      07 de Noviembre de 2010
      Now, this I gotta try! N
      cucinananette.blogspot.com

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