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Ingredientes
- 1/4 c. butter, melted
- 2 tbsp. dry white wine
- 2 tbsp. chives
- 1 clove crushed garlic
- 2 drops warm sauce
- 2 pound cleaned uncooked shrimp
Direcciones
- Combine first 5 ingredients in a 2 qt baking dish. Add in shrimp and stir well to coat. Bake at 450 degrees for 10 to 12 min. Serve over rice. Serves 4.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 251g | |
| Recipe makes 4 servings | |
| Calories 349 | |
| Calories from Fat 137 | 39% |
| Total Fat 15.46g | 19% |
| Saturated Fat 8.04g | 32% |
| Trans Fat 0.0g | |
| Cholesterol 375mg | 125% |
| Sodium 418mg | 17% |
| Potassium 439mg | 13% |
| Total Carbs 2.53g | 1% |
| Dietary Fiber 0.1g | 0% |
| Sugars 0.14g | 0% |
| Protein 46.25g | 74% |
