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Receta Whole Roasted Carrots with Dill

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Ingredientes

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 148g
Calories 345  
Calories from Fat 301 87%
Total Fat 34.03g 43%
Saturated Fat 4.71g 19%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 80mg 3%
Potassium 371mg 11%
Total Carbs 10.97g 3%
Dietary Fiber 3.2g 11%
Sugars 5.4g 4%
Protein 1.09g 2%
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