Receta Whole Roasted Cauliflower with Grana Padano Dipping Sauce
Ingredientes
- 1 whole head of cauliflower
- 6 cups water
- 2 tablespoons olive oil
- 2 tablespoons butter
- 1 large bay leaf
- rind from one lemon
- 3/4 cup light cream
- 1 cup whole milk
- pinch of ground nutmeg
- 2 cups grated Grana Padano cheese
- kosher salt and white pepper, to taste
View Full Recipe at A Couple in the Kitchen
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 1911g | |
Calories 957 | |
Calories from Fat 823 | 86% |
Total Fat 93.27g | 117% |
Saturated Fat 44.76g | 179% |
Trans Fat 0.0g | |
Cholesterol 204mg | 68% |
Sodium 393mg | 16% |
Potassium 614mg | 18% |
Total Carbs 21.19g | 6% |
Dietary Fiber 1.3g | 4% |
Sugars 13.39g | 9% |
Protein 13.4g | 21% |