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Diablo Dust (Chile Powder)

Diablo Dust (Chile Powder)

I make this in large batches and use it anywhere chile powder is called for. If you can't get the ingredients in your area and need help, contact…

myra byanka
Marzo de 2012
Profesional
2 votos
9432 views
Grilled Tuna Steaks over Arugula Salad

Grilled Tuna Steaks over Arugula Salad

I adapted this recipe from one in Cook's Illustrated and served it during a trip to San Luis Obispo with…

John Spottiswood
Agosto de 2012
Avanzado
4 votos
4438 views
Chicken Jambalaya

Chicken Jambalaya

Jambalaya is a Louisiana Creole dish of Spanish and French influence. It may have been created in Louisiana and may have its origins in Spanish…

Robyn Savoie
Julio de 2013
Avanzado
2 votos
7905 views
Banana Pudding Pizza

Banana Pudding Pizza

If you are a lover of the Southern dessert “banana pudding”, you will love this dessert pizza. Nothing is better than a big bowl of the traditional…

Carolinaheartstrings
Agosto de 2013
Intermedio
2 votos
7027 views
White Chocolate Peanut Butter Ritz crackers

White Chocolate Peanut Butter Ritz crackers

So simple yet everyone loves these.

Carolina Create
Diciembre de 2013
Avanzado
2 votos
6131 views
Chicken Quesadilla Appetizers

Chicken Quesadilla Appetizers

Chicken Quesadilla Appetizers is an easy, quick, delicious, spicy and cheesy recipe for an appetizer for family and friends. Would be a great…

RecipeKing
Noviembre de 2014
Intermedio
2 votos
7640 views
Dutch West Indies Chicken Kebabs - Boka Dushi

Dutch West Indies Chicken Kebabs - Boka Dushi

This dish offers an amazing collage of flavors blending Indonesian, Portuguese, Spanish and West African…

John Spottiswood
Diciembre de 2014
Avanzado
3 votos
12131 views
Potato leek soup

Potato leek soup

This is a dish I make at the end of the gardening season and everyone loves it !! I use my scallions that I have left in the garden and allowed to…

Chef Paul McGovern
Septiembre de 2016
Profesional
2 votos
4048 views
Chicken Braised in Coconut Milk

Chicken Braised in Coconut Milk

For a more kid-friendly, non-spicy version, just do steps 2-4. It’s still super-moist and delicious – and even faster and easier! On really rushed…

Kristin Chen
Julio de 2008
Intermedio
12 votos
30772 views
TomCo`s Yogurt Pumpkin Pie

TomCo`s Yogurt Pumpkin Pie

This Pumpkin Pie is a must have on any special holiday gatherings.With lots of wonderful spices like cinnamon ,nutmeg cloves, and ginger this one…

Connie Mcmillan
Octubre de 2008
Intermedio
110 votos
22955 views
Rich Chocolate Brownies

Rich Chocolate Brownies

These brownies have chocolate chips and melted chocolate in the batter, making them doubly delicious. It's a crowd-pleasing treat I can always count…

Nancy Miyasaki
Octubre de 2009
Intermedio
12 votos
17629 views
Asparagus & Sundried Tomato Spaghettini

Asparagus & Sundried Tomato Spaghettini

think spring!

kirsten's kitchen
Marzo de 2010
Profesional
1 voto
4389 views
Yakimeshi Beef

Yakimeshi Beef

Yakimeshi Beef

CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Junio de 2010
Profesional
1 voto
9574 views
BACON WRAPPED MEAT LOAF

BACON WRAPPED MEAT LOAF

THIS WORKS BEST ON THE GRILL-A SMOKER THE TAST IS OUT OF THIS WORLD I SAY THATS GRILLING. IT COOKS IN 30-45 MIN. WE COOK AT 500 DEGREE AT ALL TIMES

GARY ESTESS
Agosto de 2010
Profesional
1 voto
7626 views
Four seasons pizza

Four seasons pizza

Four seasons pizza

CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Agosto de 2010
Profesional
1 voto
8252 views