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Yellow Corn Pancakes with Shrimp/Scallops and Mango Jalapena Crema - Recipe Cost

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1/2 Crème Fraiche

1 ea Jalapeno chile, roasted, peeled, seed and finely diced

salt/pepper to taste

Ancho chile powder, for dusting

Ingredients	Per Serving Qty	Common Price	Price per Serving
1/2 cup yellow cornmeal	2 tablespoons	$5.69 per 40 ounces	$0.10
1/2 cup all purpose flour	2 tablespoons	$2.99 per 5 pounds	$0.02
1 tsp baking powder	1/4 teaspoon	$2.59 per 10 ounces	$0.01
1/2 tsp kosher salt	1/8 teaspoon	$2.91 per 16 ounces	$0.00
2 Tbs honey	1 1/2 teaspoons	$4.69 per 12 ounces	$0.14
1 large egg, beaten	1/4 egg	$2.53 per 12 items	$0.05
1 Tbs butter, melted	3/4 teaspoon	$3.99 per 16 ounces	$0.03
Nonstick cooking spray	1/4 spray	$2.99 per 6 ounces	$0.00
1 ripe mango, peeled, pitted and finely diced	1/4 mango	$1.99 per pound	$0.23
2 Tbs red onion, finely diced	1 1/2 teaspoons	$0.99 per pound	$0.02
1/2 lb large sea scallops (8 ea.), abductor muscle removed	2 oz	$9.99 per pound	$1.25
1/2 lb jumbo shrimp (8 ea.), peeled and de-veined	2 oz	$6.99 per pound	$0.87
1 Tbs Ghee	3/4 teaspoon	n/a
Mango Chipotle sauce/glaze (link is provided below)	1/4 glaze	$5.09 per 18 ounces	$0.15
Lime wedges	1/4 lime	$0.20 per item	$0.05
Chopped cilantro	1/4 cilantro	$1.09 per cup	$0.04
Total per Serving			$2.97
Total Recipe			$11.88