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Yellow Squash Casserole #2 - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
salt and pepper to taste
topping: buttered crushed saltines or cheese and paprika
Ingredients Per Serving Qty Common Price Price per Serving
3 lbs. yellow squash 6 oz
$1.49 per pound
$0.56
1 tbs. oil 3/8 teaspoon
$3.00 per 48 fluid ounces
$0.00
1/2 cup chopped onion 1 tablespoon
$0.79 per pound
$0.02
2 scallions, chopped 1/4 scallions
$1.09 per cup
$0.04
1/2 tbs. dry parsley 1/6 teaspoon
$1.09 per cup
$0.00
1/2 cup cheddar or Jack cheese 1 tablespoon
$6.99 per 32 ounces
$0.06
3 oz. package cream cheese, room temp 3/8 oz
$3.15 per 8 ounces
$0.15
1/2 tbs. sugar 1/6 teaspoon
$1.44 per pound
$0.00
1/2 cup milk 1 tablespoon
$3.49 per gallon
$0.01
1/2 cup sour cream 1 tablespoon
$2.65 per 16 ounces
$0.08
2 beaten eggs 1/4 eggs
$2.53 per 12 items
$0.05
1/2 cup crushed saltines 1 tablespoon
$2.00 per 16 ounces
$0.02
1/8 tsp. dry oregano and garlic powder 0.02 teaspoon
$3.89 per 3/4 ounces
$0.00
pinch dry thyme 1/8 pinch
$1.97 per 2 ounces
$0.00
Total per Serving $1.01
Total Recipe $8.10
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