| 2 cups sugar |
1 tablespoon |
$1.44 per pound
|
$0.05 |
| 1 cup vegetable oil |
2 teaspoons |
$3.00 per 48 fluid ounces
|
$0.02 |
| 3 large eggs |
1/8 eggs |
$2.53 per 12 items
|
$0.03 |
| 1 teaspoon vanilla extract |
0.04 teaspoon |
$8.00 per 8 fluid ounces
|
$0.01 |
| 2 cups grated zucchini |
1 tablespoon |
$1.99 per pound
|
$0.05 |
| 3 cups all-purpose flour |
2 tablespoons |
$2.99 per 5 pounds
|
$0.02 |
| 1 teaspoon baking soda |
0.04 teaspoon |
$2.59 per 10 ounces
|
$0.00 |
| 1/4 teaspoon baking powder |
0.01 teaspoon |
$2.59 per 10 ounces
|
$0.00 |
| 1/2 teaspoon salt |
0.02 teaspoon |
$2.91 per 16 ounces
|
$0.00 |
| 1 teaspoon ground ginger |
0.04 teaspoon |
$2.39 per ounce
|
$0.01 |
| 1/2 teaspoon ground cloves |
0.02 teaspoon |
$5.29 per 2 ounces
|
$0.00 |
| 1/2 cup raisins (or craisins) |
1 teaspoon |
$6.29 per 24 ounces
|
$0.03 |
| 1-2 cups of coarsely chopped walnuts (optional) |
1 tablespoon |
$9.89 per 16 ounces
|
$0.16 |
| 1/2 cup grated orange peel (optional) |
1 teaspoon |
$3.00 per pound
|
$0.01 |
| Total per Serving |
$0.39 |
| Total Recipe |
$9.38 |
Suggestions?