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Receta Zucchini Bread Pancakes #secretrecipeclub #glutenfree #dairy free
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Ingredientes
- 2 cups packed zucchini, shredded and patted dry
- Cooking spray
- 2 large eggs
- 3 tablespoons canola oil
- 3 tablespoons agave nectar
- 1/4 cup tofu sour cream
- 1 teaspoon vanilla extract
- 1 cup gluten free all purpose flour mix
- 1/4 teaspoon salt
- 1 teaspoon baking soda
- 2 teaspoons cinnamon
- 1/2 teaspoon nutmeg
- 1/2 lemon, zested
View Full Recipe at This Mama Cooks!
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 468g | |
| Calories 638 | |
| Calories from Fat 500 | 78% |
| Total Fat 56.42g | 71% |
| Saturated Fat 8.57g | 34% |
| Trans Fat 0.17g | |
| Cholesterol 417mg | 139% |
| Sodium 2024mg | 84% |
| Potassium 914mg | 26% |
| Total Carbs 16.29g | 4% |
| Dietary Fiber 5.8g | 19% |
| Sugars 6.61g | 4% |
| Protein 19.71g | 32% |
