Receta Zuchinnie Bread
This bread is so moist and delicious! It's also a good way to hide the vegetables your kids never want to eat. Give them a slice of this delicious bread and smile knowing that they are getting a full serving of veggies!
Ingredientes
- 3 eggs
- 3/4 cup vegetable oil
- 1 2/3 cups packed brown sugar
- 2 cups grated zucchini
- 2 teaspoons vanilla extract
- 3 cups all-purpose flour
- 3 teaspoons ground cinnamon
- 1 1/2 teaspoons baking powder
- 1 teaspoon baking soda
- 1 teaspoon salt
Direcciones
- In a large bowl, beat eggs well.
- Add oil, brown sugar, zucchini, and vanilla; stir well. Blend in flour, cinnamon, baking powder, soda, and salt.
- Pour batter into two greased and floured 9 x 5 inch loaf pans.
- Bake at 325 degrees F for 1 hour. Cool.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 130g | |
Recipe makes 10 servings | |
Calories 447 | |
Calories from Fat 160 | 36% |
Total Fat 18.08g | 23% |
Saturated Fat 1.7g | 7% |
Trans Fat 0.42g | |
Cholesterol 56mg | 19% |
Sodium 579mg | 24% |
Potassium 173mg | 5% |
Total Carbs 66.21g | 18% |
Dietary Fiber 1.7g | 6% |
Sugars 36.31g | 24% |
Protein 5.9g | 9% |