Creole ColeslawThis is a easy and delicious dish for summer. It would be wonderful on a pulled pork sandwich. |
Veronica Gantley
Agosto de 2011 Avanzado |
1 voto
4003 views
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Homemade Sundried Tomato Recipe and TipsHere is a quick and easy way to store those tomatoes for up to three months, using them sun dried is perfect… |
Claudia lamascolo
Agosto de 2011 Profesional |
1 voto
2135 views
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Cake Vodka Coconut Cream MartiniA delicious summer drink using cake flavored vodka. This one is a creamy delicious mixture sure to please all… |
Claudia lamascolo
Junio de 2012 Profesional |
1 voto
4411 views
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Hollandaise SauceThis recipe uses clarified butter to emulsify the sauce. To keep this sauce from breaking, keep it warm, but not hot. Equipment: wire whisk |
myra byanka
Diciembre de 2012 Profesional |
1 voto
2929 views
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A Tale of Two Neighbors Or How Italian Peppers found Their Way Into Indian FoodThis isn't a very complicated story. It's mainly the tale of a small town… |
kathy gori
Marzo de 2010 Avanzado |
2 votos
1796 views
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BBQ Shrimp (no grill required)The New Orleans staple, BBQ Shrimp, was created at Pascal's Manale.Pascal's Manale, a Creole-Italian (Sicilian) restaurant on Napoleon Ave., opened… |
Michelle M
Abril de 2010 Intermedio |
3 votos
1633 views
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My Non-Semolina Experiment. Show Me The Pudding!Rava Sheera is a traditional South Indian dessert. A rich creamy pudding with cashews and raisins,it's… |
kathy gori
Abril de 2010 Avanzado |
2 votos
1572 views
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Shrimp BarbequeWatch out! There is alot of butter in this dish - but life is an adventure and we have to occasionally take some risks! You will want a good French… |
Amos Miller
Febrero de 2011 Profesional |
4 votos
5083 views
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Brisket a la Carbonnade
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Veronica Gantley
Marzo de 2011 Avanzado |
2 votos
4228 views
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Cheesy Garlic KnotsThese knot are fabulous with a hot cup of soup or with a big plate of spaghetti. |
Veronica Gantley
Septiembre de 2011 Avanzado |
2 votos
3734 views
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