Todas las recetas » Fry » Asian
|
Five spices fried chicken stripsNot your typical fried chicken |
BestOodles
Agosto de 2011 Principiante |
1 voto
4329 views
|
|
|
Daal Fritters or ParippuvadaParippuvada is a popular tea time savoury snack in Kerala. Its made of daal pulses , either Toor daal (Yellow Pigeon peas) or Chana daal ( Split… |
Manju Nair
Abril de 2011 Intermedio |
1 voto
3272 views
|
|
|
Medhu Vada or Lentil CroquettesThis is one of my favourite snack item...Also its a south Indian calssic! Its made of Urad daal ( white lentils) and its so simple..but many find… |
Manju Nair
Enero de 2011 Intermedio |
1 voto
2135 views
|
|
|
Crispy Vegetable Samosa!!!Samosa is a stuffed pastry and is extremely popular as a snack in India and also mostly all over Asia and the Middle East. The stuffing can be… |
Manju Nair
Octubre de 2010 Intermedio |
4 votos
12845 views
|
|
|
TUNA KABAB (TUNA BURGER)Subscribe to my YouTube Channel (Lipardo's Global Kitchen) for more recipes and future raffle draws for giveaway prizes. I love seafood. Tuna is… |
MARIA LOURDES LIPARDO AYUB
Septiembre de 2010 Avanzado |
1 voto
3626 views
|
|
|
VEGAN JAPANESE CURRYThe Japanese use the word “curry” for almost anything Indian in concept, although most of the curries eaten in Japan are more of Thai origin than… |
Robert-Gilles Martineau
Marzo de 2010 Avanzado |
2 votos
4291 views
|
|
|
Vegan Japanese Cuisine: Deep-fried Tofu BallsMeat balls, or any balls for that matter, don’t have to be made with meat, eggs or dairy products to be… |
Robert-Gilles Martineau
Marzo de 2010 Avanzado |
1 voto
4577 views
|
|
|
Japanese Cuisine: Buri Teriyaki/Yellowtail in Teriyaki SauceHere is a simple recipe for preparing fish in teriyaki style. I chose Yellowtail/buri as it is about to come… |
Robert-Gilles Martineau
Marzo de 2010 Avanzado |
1 voto
1625 views
|
|
|
Sauteed Liver with Garlic StemsFor all the recipes I publish to help my vegan and vegetarian friends, I need my meat! The difference is that I tried to balance my diet as much as… |
Robert-Gilles Martineau
Marzo de 2010 Avanzado |
1 voto
1774 views
|
|
|
Chicken Liver Simmered with BalsamicoI love liver and am always looking for new simple ways to eat some, be it yakitori for Japanese style, stirfry… |
Robert-Gilles Martineau
Marzo de 2010 Avanzado |
2 votos
1827 views
|
Foodbuzz Refugees
