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Todas las recetas » Main dish » Saute

Open Face Beef & Egg Sandwich with Sauteed Onion & Tomato

Open Face Beef & Egg Sandwich with Sauteed Onion & Tomato

This delicious meal is super simple, uses only a few ingredients, and makes a great main course for breakfast,…

Wendi Taylor
Julio de 2013
Profesional
1 voto
3571 views
Cilantro-Lime Chicken with Avocado Salsa

Cilantro-Lime Chicken with Avocado Salsa

Yummy, and the marinading time is only three minutes!

K. Garner
Septiembre de 2012
Intermedio
1 voto
1750 views
Cheese Tortellini with Purple Sage and Browned Butter

Cheese Tortellini with Purple Sage and Browned Butter

My family loves this dish. It's a classic and uses an herb that grows year after year in my yard--purple sage.…

K. Garner
Agosto de 2012
Intermedio
1 voto
2737 views
Steamed Clams with Pesto

Steamed Clams with Pesto

John Howie
Octubre de 2008
Profesional
2 votos
17004 views
Carne a la Gringo

Carne a la Gringo

Gene Sakahara and Sam Bozzo
Julio de 2008
Profesional
3 votos
6644 views
Spiced Pork Tenderloin with Wilted Arugula

Spiced Pork Tenderloin with Wilted Arugula

FAST...HEALTHY...MAKE AHEAD

Dominick Chirichillo
Julio de 2008
Profesional
1 voto
6631 views
Kung Pao Chicken

Kung Pao Chicken

Dominick Chirichillo
Julio de 2008
Profesional
4 votos
18410 views
Rigatoni with Sausage and Tomato Cream Sauce

Rigatoni with Sausage and Tomato Cream Sauce

Tubes of rigatoni hold the tomato sauce, giving you a burst of creamy flavor with every bite. Use either hot or…

Dominick Chirichillo
Julio de 2008
Profesional
2 votos
7121 views
The Stinking Rose ® 40 Clove Garlic Chicken

The Stinking Rose ® 40 Clove Garlic Chicken

You heard it right. 40 cloves! But don’t let that number scare you, because they add just the right amount of…

Andrea Froncillo
Junio de 2008
Profesional
8 votos
25052 views
Pan Roasted New York Steak with Roasted Potatoes

Pan Roasted New York Steak with Roasted Potatoes

Try this with my Green Garlic Aioli and Shaved Vegetable Salad; a perfect meal for two. It's very important to…

Erica Holland-Toll
Marzo de 2008
Profesional
6 votos
19512 views