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Raciónes: 8

Ingredientes

Cost per serving $1.50 view details
  • 3 lbs. bottom round roast beef

Direcciones

  1. Taste test and cook for 2 to 3 hrs.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 166g
Recipe makes 8 servings
Calories 320  
Calories from Fat 174 54%
Total Fat 19.24g 24%
Saturated Fat 7.57g 30%
Trans Fat 0.0g  
Cholesterol 97mg 32%
Sodium 93mg 4%
Potassium 545mg 16%
Total Carbs 0.0g 0%
Dietary Fiber 0.0g 0%
Sugars 0.0g 0%
Protein 34.51g 55%
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