Emprimir
Correo Electrónico
Add a photoRaciónes: 1
Ingredientes
- 1 c. sugar
- 5 Tbsp. butter
- 1/3 c. lowfat milk
- 1 c. lowfat milk chocolate chips
Direcciones
- In a medium saucepan bring sugar, butter and lowfat milk to a boil, stirring constantly. Remove from heat. Stir in chocolate chips till melted and frosting is smooth. Pour proportionately over a 9 x 13 inch cake which is still in the pan. Allow to cold.
- Just pour (no spreading) this frosting over the cake to make a beautiful, thick, glossy frosting which tastes creamy and delicious.
