CookEatShare is also available in English
Cerrar

Receta Classic Green Chile Sauce

click to rate
0 votos | 819 views
Raciónes: 6

Ingredientes

Cost per serving $0.15 view details
  • 2 c. C.
  • 8 x Green New Mexican chiles, roasted, peeled, stems and Seeds removed, minced
  • 1 med Onion, minced
  • 2 x Cloves garlic, minced
  • 2 Tbsp. Vegetable oil
  • 1 med Tomato, peeled and minced (optional)
  • 1/2 tsp Grnd cumin (optional)
  • 2 c. Water

Direcciones

  1. Saute/fry the onion and garlic in the oil till softened.
  2. Add in the remaining ingredients, bring to a boil, reduce heat, and simmer for 30 min.
  3. Puree in blender for a smoother sauce. Eliminate the tomato for a "purist's" sauce.
  4. The Whole Chile Pepper

Languages

Nutrition Facts

Amount Per Serving %DV
Serving Size 119g
Recipe makes 6 servings
Calories 52  
Calories from Fat 41 79%
Total Fat 4.63g 6%
Saturated Fat 0.35g 1%
Trans Fat 0.12g  
Cholesterol 0mg 0%
Sodium 5mg 0%
Potassium 75mg 2%
Total Carbs 2.64g 1%
Dietary Fiber 0.5g 2%
Sugars 1.2g 1%
Protein 0.43g 1%
¿Te gusto esta receta?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Leave a review or comment