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Receta Coconut Lime Greek Yogurt Scones

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Raciónes: 6

Ingredientes

  • 2 cups flour
  • 3 tablespoons sugar
  • 1/2 cup shredded coconut
  • 2 teaspoons baking powder
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 5 tablespoons cold butter, cut into cubes
  • 1 cup Greek yogurt (I used Chobani low fat)
  • 1 egg yolk
  • 1/2 teaspoon vanilla
  • 1/2 teaspoon coconut extract
  • zest of 1 lime
  • 2 tablespoons heavy cream
  • For the Glaze/Topping:
  • 2 tablespoons Greek yogurt
  • juice of 1 lime
  • 1 drop of green food coloring gel (optional)
  • powdered sugar, enough to make a thick, runny glaze (I used a little more than 2 cups)
  • 3 tablespoons toasted coconut, for sprinkling on top

Nutrition Facts

Amount Per Serving %DV
Serving Size 125g
Recipe makes 6 servings
Calories 326  
Calories from Fat 131 40%
Total Fat 14.95g 19%
Saturated Fat 9.68g 39%
Trans Fat 0.0g  
Cholesterol 38mg 13%
Sodium 916mg 38%
Potassium 149mg 4%
Total Carbs 41.77g 11%
Dietary Fiber 1.6g 5%
Sugars 9.03g 6%
Protein 6.29g 10%
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