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Correo Electrónico
Add a photoRaciónes: 8
Ingredientes
- 13 ounce Evaporated lowfat milk
- 2 Tbsp. Sugar replacement
- 1 1/2 c. Whole lowfat milk
- 1 Tbsp. Vanilla extract
- 3 x Large eggs(well beaten)
Direcciones
- Combine evaporated lowfat milk and sugar replacement. Beat well till sugar is dissolved. Add in whole lowfat milk and vanilla extract; beat well. Add in Large eggs; beat Large eggs into lowfat milk mix vigorously. Pour into ice cream maker.
- Freeze according to manufacturer's directions. 1
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 111g | |
| Recipe makes 8 servings | |
| Calories 120 | |
| Calories from Fat 61 | 51% |
| Total Fat 6.81g | 9% |
| Saturated Fat 3.54g | 14% |
| Trans Fat 0.0g | |
| Cholesterol 96mg | 32% |
| Sodium 93mg | 4% |
| Potassium 232mg | 7% |
| Total Carbs 7.04g | 2% |
| Dietary Fiber 0.0g | 0% |
| Sugars 7.38g | 5% |
| Protein 6.94g | 11% |
