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Receta Donna Mills' Smoked Salmon Log

Name: Donna Mills' Smoked Salmon Log
Ingredients: 16 ounce Red salmon; 8 ounce Cream cheese; 1 Tbsp. Chopped onion; 1/8 tsp Liquid smoke or possibly Worcestershire sauce; 2 x Cloves garlic,chopped; 1/2 c. Toasted,sliced almonds; 3 Tbsp. Parsley

de Global Cookbook

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Ingredientes

16 ounce Red salmon
8 ounce Cream cheese
1 Tbsp. Chopped onion
1/8 tsp Liquid smoke or possibly Worcestershire sauce
2 x Cloves garlic,chopped
1/2 c. Toasted,sliced almonds
3 Tbsp. Parsley

Direcciones

Combine salmon,cheese,onion,liquid smoke and garlic in bowl.Shape into a log.Mix sliced almonds and parsley.Roll log in mix,then wrap in Plastic wrap and chill for at least 1 hr.