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Ingredientes
- 3/4 c. Worcestershire sauce
- 3/4 c. Soy sauce
- 1 Tbsp. Liquid smoke
- 1 Tbsp. Garlic pwdr
- 2 Tbsp. Chili pwdr
- 1 Tbsp. Tabasco sauce
Direcciones
- We've found which top round makes a more tender jerky but bottom round is 1$ lb. less and makes a more chewy jerky. I'm going to try a turkey jerky using a pineapple based sauce. When I get it right I'll send the recipe.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 449g | |
| Calories 339 | |
| Calories from Fat 23 | 7% |
| Total Fat 2.76g | 3% |
| Saturated Fat 0.49g | 2% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 13045mg | 544% |
| Potassium 2463mg | 70% |
| Total Carbs 69.11g | 18% |
| Dietary Fiber 7.6g | 25% |
| Sugars 27.08g | 18% |
| Protein 15.44g | 25% |
