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Raciónes: 2

Ingredientes

Cost per serving $0.38 view details
  • 1/2 stick butter
  • 1/2 c. sugar plus 1/4 c. sugar
  • 1/2 c. self rising flour
  • 1/2 c. lowfat milk
  • 1 (16 ounce.) can of sliced Freestone peaches

Direcciones

  1. Heat 1/2 stick butter in 8 x 8 square pan or possibly baking dish. Pour most of the butter into a large mixing bowl. Add in the 1/2 c. sugar, 1/2 c. self rising flour, 1/2 c. lowfat milk and blend till smooth. Pour the 16 ounce. can of peaches into the 8 x 8 pan adding 1/4 c. sugar. Heat till peaches are boiling. Pour the smooth batter in a circle into the peaches. Bake at 350 degrees for 35 min. Serve while hot with 1 scoop of vanilla ice cream on each serving.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 120g
Recipe makes 2 servings
Calories 339  
Calories from Fat 209 62%
Total Fat 23.81g 30%
Saturated Fat 14.94g 60%
Trans Fat 0.0g  
Cholesterol 64mg 21%
Sodium 586mg 24%
Potassium 137mg 4%
Total Carbs 26.25g 7%
Dietary Fiber 0.8g 3%
Sugars 3.26g 2%
Protein 5.39g 9%
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