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Ingredientes
- 6 lrg Potatoes, pare and cube 1"
- 2 Tbsp. Extra virgin olive oil
- 1 x Orange rind, grated no pith
- 3 Tbsp. Paprika
- Â Â Salt and pepper, to taste
Direcciones
- Preheat the oven to 400 degrees. In a large bowl, toss together the potatoes, extra virgin olive oil, orange peel, and paprika. Season to taste with salt and pepper. Place in a 13 x 9-inch baking pan and bake about 30 min.
- Stir thoroughly. Continue baking till the potatoes are crispy and golden, about 45 min longer. Serve at once.
- Yield: 4-6 servings
- NOTES : soup,chicken, potato
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 1699g | |
| Calories 1573 | |
| Calories from Fat 273 | 17% |
| Total Fat 31.15g | 39% |
| Saturated Fat 4.66g | 19% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 107mg | 4% |
| Potassium 7462mg | 213% |
| Total Carbs 300.19g | 80% |
| Dietary Fiber 43.3g | 144% |
| Sugars 14.72g | 10% |
| Protein 36.46g | 58% |
