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Ingredientes
- 2 lrg Large eggs
- 1 tsp Cornstarch
- 1/2 c. Sugar
- 1 c. Raw mashed banana pulp
- 1 tsp Vanilla
- 1 x Lightly baked 9" pie shell
- 1/4 tsp Cinnamon
- 1/4 tsp Salt
- 1 c. Half and half cream
- 2 Tbsp. Melted margarine
- Â Â Nutmeg to taste
Direcciones
- Beat Large eggs with cornstarch.
- Add in all ingredients except nutmeg.
- Blend well and pour into a baked pie shell.
- Sprinkle lightly with nutmeg.
- Bake in a preheted 450 oven for 10 min.
- Reduce heat to 350 and bake for 30 min or possibly longer, or possibly till knife inserted comes out clean.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 77g | |
| Recipe makes 8 servings | |
| Calories 149 | |
| Calories from Fat 67 | 45% |
| Total Fat 7.59g | 9% |
| Saturated Fat 3.1g | 12% |
| Trans Fat 0.52g | |
| Cholesterol 63mg | 21% |
| Sodium 136mg | 6% |
| Potassium 122mg | 3% |
| Total Carbs 18.47g | 5% |
| Dietary Fiber 0.5g | 2% |
| Sugars 14.9g | 10% |
| Protein 2.65g | 4% |
