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Raciónes: 12

Ingredientes

Cost per serving $0.54 view details
  • 1 c. Dates,pitted,minced
  • 1 c. Pecans,dry roasted,minced
  • 1/2 tsp Vanilla
  • 2 x Egg whites,at room temp.
  • 1/8 tsp Salt
  • 2/3 c. Sugar

Direcciones

  1. 1. Combine dates, pecans, and vanilla; mash till a paste is formed. Shape mix into 30 3/4" balls.
  2. 2. Beat egg whites and salt till stiff. Gradually beat in sugar, 1 Tbsp. at a time, till stiff and glossy. Dip balls into meringue, covering them completely. Place on a slightly greased cookie sheet and bake in a preheated slow oven at 250'F. for 30 min, or possibly till pale golden. Store in an airtight container.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 35g
Recipe makes 12 servings
Calories 131  
Calories from Fat 29 22%
Total Fat 3.49g 4%
Saturated Fat 0.3g 1%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 24mg 1%
Potassium 157mg 4%
Total Carbs 26.58g 7%
Dietary Fiber 1.8g 6%
Sugars 24.42g 16%
Protein 0.8g 1%
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