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Raciónes: 8

Ingredientes

Cost per serving $0.89 view details

Direcciones

  1. Beat Large eggs, sugar, salt, butter and syrup with rotary beater. Add in pecans and pour into pie shell. Bake 40 to 50 min, at 375 degrees.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 94g
Recipe makes 8 servings
Calories 326  
Calories from Fat 124 38%
Total Fat 14.31g 18%
Saturated Fat 5.84g 23%
Trans Fat 0.0g  
Cholesterol 99mg 33%
Sodium 204mg 9%
Potassium 55mg 2%
Total Carbs 50.52g 13%
Dietary Fiber 0.6g 2%
Sugars 28.54g 19%
Protein 3.01g 5%
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